Mélange

Of Flavours & Tastes…

Apple n’ Fruit Tea Bread !!


Ingredients

125 gms of Butter
100 gms of soft light brown sugar (you can use upto 125.Sugar is something am hesitant to)
100-200 gms of sultanas (according to your taste.Mine is 100 gms)
150 ml Apple juice1 Apple,peeled, cored and chopped
2 Medium Eggs beaten
275 gms of Plain Flour
1/2 tsp ground cinnamon
1/2 tsp ground ginger
2 tsp bicarbonate of soda
To Decorate

1 Apple,Cored and Sliced
1tsp Lime Juice
Directions

  • Preheat the Oven to 180 degree.Oil and line the base of a 900g/2lb loaf tin with non-stick baking paper or just prepare it with butter and flour
  • Put the butter,sugar,sultanas and apple juice in a small saucepan.Heat gently,stirring occasionally until the butter has melted.Tip into a bowl and leave to cool
  • Stir in the chopped apple and beaten eggs.Sift the flour,spices and bicarbonate of soda over the apple mixture
  • Stir into the sultana mixture,spoon into the prepared loaf tin and smooth the top level with the back of a spoon
  • Toss the apple slices in lemon juice and arrange on top. 
  •  Bake in the preheated oven for for 50 mts.
  •  Now,Cover with tinfoil to prevent from browning too much
  •  Bake for 30-35 minutes more or until a skewer inserted into the centre comes out clean
  •  Leave in the tin for 10 mts before turning out to cool on to a wire rack
 Sending this tea bread to Akheela’s Food Palette Series Brown and Rumana’s Treat To The Eye – Series 2.
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4 comments on “Apple n’ Fruit Tea Bread !!

  1. Torviewtoronto
    March 31, 2011

    i like these flavours thank you for linking this delicious tea snack

    Like

  2. savitha ramesh
    March 31, 2011

    Looks gorgeous .Love the apple in it.

    Like

  3. Rumana Rawat
    April 1, 2011

    Delicious bread… and thanks for sending it to my event.. hope to see more:)

    Like

  4. Jaisy James
    April 1, 2011

    delicious tea bread

    Like

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This entry was posted on March 31, 2011 by in Hot from my Oven.

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